At Bridesparks.co.uk, we’re all about unforgettable moments, and when it comes to food, Matt Cook Catering delivers just that. With over 30 years of experience in the culinary world, Dorset-based chef Matt Cook brings a wealth of knowledge, passion, and flavour to every celebration.

Whether you’re planning a relaxed garden gathering or a lavish marquee affair, Matt’s bespoke private dining and wedding catering services are tailored entirely to you. Think premium BBQ spreads, colourful seasonal salads, and beautifully presented cold meats, all served with warmth, finesse, and an eye for detail.

Matt’s background spans restaurant management, wine buying, and luxury private chef work across Switzerland and the French Alps. This diverse experience means every dish he creates is the result of refined skill, global influence, and an unwavering attention to detail. From presentation to flavour, each plate is crafted with care and precision, and perfectly paired with expertly selected wines to elevate the entire dining experience. With Matt Cook at the helm, your wedding feast becomes more than just a meal, it’s a culinary journey your guests will be talking about long after the last bite.